International Wine Cellar | Rating: 93(60% merlot and 40% cabernet sauvignon): Full ruby-red. High-toned aromas of urgent crushed blackberry, licorice and minerals. At once firm and plush, with excellent energy to the intense mountain berry flavors. Boasts a lovely light touch for such a rich, ripe wine. Finishes with suave, broad tannins and impressive length. Higher-toned than the 2009 version, and probably for enjoying earlier.Author: Stephen TanzerIssue: May/June 2012
Wine Spectator | Rating: 94Rich and beautifully structured, with vivid aromas of red currant, fresh earth and toasty oak and intense yet still supple flavors of cherry and cedar. Tannins are dense but ripe. Merlot and Cabernet Sauvignon.Drink Dates: 2013-2017Author: Tim Fish
Wine Advocate | Rating: 93The 2008 Reserve Claret emerges from the glass with expressive dark red fruit, licorice, leather and spices, revealing gorgeous length and persistence. Firm yet well-integrated tannins frame the fruit beautifully from start to finish. Hints of mocha and sweet spices linger on the close. There is an attractive fleshiness to the Claret that makes the wine approachable and enjoyable even today.Drink Dates: 2013 - 2023Author: Antonio Galloni
Self | Rating: 91Author: Mcaz
Self | Rating: 94Author: Dougobrick
Founded in 1990 by Jim and Carolyn Pride, Pride Mountain Vineyards is recognized as one of the "world's greatest wine estates" by Robert Parker, Jr., joining just 22 other California wineries for this distinction. Pride wines have appeared numerous times on The Wine Spectator's Top 100 Wines of the World list, and have been served at the White House more than 30 times during the last two decades.
In 2004, second-generation siblings Suzanne Pride Bryan and Steve Pride took the reins, furthering Pride Mountain Vineyards' tradition of producing highly lauded wines. In the cellar, winemaker Sally Johnson and her team work with the property's exceptional estate-grown cabernet sauvignon, merlot, cabernet franc, syrah, sangiovese and chardonnay to produce world-class cuvees deserving of a place in any serious collector's cellar.
See other similar producers:Von Strasser Winery,Altamura Vineyards & Winery,Ramey Wine Cellars
California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like , , , and in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. and continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.
Collector Data For This Wine
- 137 bottles owned
- 32 collectors
- Average collector rating: 93
(Out of 32 collectors)