Wine Advocate | Rating: 87The rustic 2006 Cabernet Sauvignon exhibits chocolate, black cherry, black currant, and loamy, earthy notes along with some tough tannins in the finish. Purchasers should be careful how long they age this cuvee as it may have a tendency to dry out.Author: Robert Parker
Self | Rating:Drink Dates: 2009-2014Author: flwine
California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like , , , and in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. and continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.
Collector Data For This Wine
- 19 bottles owned
- 10 collectors