($35) Deep, saturated red. Zesty cherry and redcurrant aromas display admirable energy and clarity. Tangy, finely etched red berry flavors are medium in weight, with mint and camphor adding vivacity. Becomes sappier and sweeter with air, finishing with excellent lift and snap.
Author: Josh Raynolds
Issue: May/June 2008
Wine Spectator | Rating: 88
Aromas of black raspberry and spice lead to zesty, appealing rustic flavors of cherry, licorice and toasty dill.