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  • 2005 Château Ducru-Beaucaillou

2005 Château Ducru-Beaucaillou

FRANCE / BORDEAUX / SAINT-JULIEN
  • 97 WA
  • 95 WS
  • 94 IWC
  • 83 JR
  • Variety
    Red Bordeaux Blend
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SKU: 49587-2005

This item is available by the case only

Total:
$221.50

This is a final sale item

Not eligible for cancellations or refunds

  • International Wine Cellar | Rating: 94

    ($210-$220; contains a relatively high percentage of merlot, in the range of 30%) Good deep ruby-red. Wonderfully sweet, aromatic nose combines currant, chocolate and cedary oak. Fat, lush and silky, with atypical volume to the flavors of plum, tobacco and chocolate. Wonderfully supple, plump wine with layers of flavor, thoroughly sweet tannins and compelling aromatic persistence. Today the wine's substantial baby fat is masking its impressive underlying power. According to Borie, this 2005 combines the best traits of the chateau's 2003 and 2000.
    Author: Stephen Tanzer
    Issue: May/June 2008
  • Wine Spectator | Rating: 95

    Aromas of blackberry, currant and toasty oak, with a hint of spice, lead to a full-bodied palate, with plenty of blackberry, chocolate and Indian spices. Balanced, refined and very pretty, with a velvety texture and a long, beautifully textured finish.
    Author: James Suckling
  • Jancis Robinson | Rating: 16

    Flattering ripe purple fruits nose. Plush and lush in texture although the acidity is not quite integrated yet and the tannins are still a bit awkward. Needs a lot of time.
    Author: Jancis Robinson
  • Wine Advocate | Rating: 97

    The 2005 Ducru Beaucaillou is a 10,000-case blend of 67% Cabernet Sauvignon and 33% Merlot (they used to produce 18,000-20,000 cases). It is an exceptionally powerful wine with a dense purple color, superb intensity, and a beautiful, sweet nose of spring flowers, raspberries, blueberries, graphite, and creme de cassis. Full-bodied with fabulous concentration, exceptionally high tannin, good acidity, and massive layers of richness that build incrementally on the palate, this monumental effort is more structured than their outstanding 2003. It may be the finest wine produced at this estate since the 1982 and 1961 Ducrus.
    Author: Robert Parker
  • Self | Rating: 94

    Author: winecellar
  • Self | Rating: 95

    Author: gd10102
  • Self | Rating: 95

    Aromas of blackberry, currant and toasty oak, with a hint of spice, lead to a full-bodied palate, with plenty of blackberry, chocolate and Indian spices. Balanced, refined and very pretty, with a velvety texture and a long, beautifully textured finish. Best after 2013. 10,000 cases made. -JS
    Drink Dates: 2015-2025
    Author: Stefan N
Located in the appellation of Saint-Julien, Chateau Ducru-Beaucaillou is named for the beautiful large stones and pebbles that cover the vineyard. These stones create ideal grape-growing conditions, as they aid in drainage, reflect sun onto the vines, and keep the ground from drying out. These conditions create the "typical" Saint-Julien wine - elegant and smooth, with a long finish. The outstanding structure of these wines gives them great aging potential as well.

The Borie family has owned the estate for the past 60 years, and still lives in the chateau. The chateau itself is unusual for Bordeaux because the house was built directly over the cellar, which means the family lives literally surrounded by their wines. The estate's second wine is called La Croix de Beaucaillou.

See other similar producers:Chateau Pape Clement,Chateau Rauzan Segla,Chateau Leoville Poyferre

Collector Data For This Wine

  • 1523 bottles owned
  • 256 collectors
  • Average collector rating: 95
    (Out of 256 collectors)