• Home
  • 2004 Torbreck - Woodcutter's Shiraz

2004 Torbreck - Woodcutter's Shiraz

AUSTRALIA / SOUTH AUSTRALIA /
  • 91 WA
  • 88 WS
  • 90 IWC
  • Variety
    Syrah

learn more about producers & collectors

SKU: 94287-2004-1500-3A
  • International Wine Cellar | Rating: 90

    ($18) Medium ruby. Pungent, spicy aromas of cassis, dark cherry, licorice, espresso, violet and almost medicinal cracked pepper; a very pure expression of the variety. Firm, juicy flavors of black cherry, anise, dill, basil and rose petal. Finishes with velvety, slightly bitter tannins. This practically screams syrah.
    Author: Josh Raynolds
    Issue: July/August 2005
  • Wine Spectator | Rating: 88

    Stewed plum and spicy meat flavors flow nicely through this gently rich, generous red, lingering with a touch of pepper as the finish persists. 14,000 cases made.
    Author: Harvey Steiman
  • Wine Advocate | Rating: 91

    The 2004 Woodcutters Shiraz is a 20,000-case cuvee aged completely in old wood. Pure blackberry liqueur intermixed with hints of charcoal, tar, and pepper jump from the glass of this soft, velvety-textured, opulent, fruit-filled Shiraz. Amazingly complex for its price, this lusty, appealing, hedonist's dream is worth buying by the case. Drink it over the next 4-5 years. David Powell, unquestionably one of the world's finest wine producers, has an uncanny ability to discover old vine Barossa vineyards, and then secure long term contracts for their fruit. It is amazing that such high quality sources have not already been plucked by Australia's giant wine corporations. Torbreck's wines continue to get better and better, combining the old vine ripe fruit of Barossa with a European sensitivity to elegance and balance. The finest wines in this portfolio are pricy, but David Powell delivers some remarkable reds and whites at prices that are more than fair for the quality in the bottle.
    Author: Robert Parker
  • No collector reviews available
  • Torbreck Vintners was founded by David Powell in 1994. Although located in Australia's Barossa Valley, the name comes from a forest in Scotland where Powell previously worked as a lumberjack before becoming a winemaker. Torbreck's production is centered around the classic Barossa Valley varieties of Shiraz, Grenache and Mataro (Mourvedre), and the winemaking philosophy is based on David's love for the wines of France's Rhone Valley. Along with many intensely flavored red wines blended from old-vine Shiraz and Grenache, Torbreck also produces white wines from Viognier, Marsanne, and Roussanne.
    More than half of all Australian wine production takes place in the South Australia region—home to the Shiraz-specializing Barossa Valley as well as revered Riesling zones Clare Valley and Eden Valley. South Australia is too large and diverse to generalize about climate or topography, with both cooler coastal areas and warmer inland sections—but rainfall is generally low throughout and drought is a constant concern. 

    Collector Data For This Wine

    • 88 bottles owned
    • 33 collectors