($66) Light, green-tinged gold. Wonderfully pure, racy aromas of peach and pear, further lifted by a vibrant mineral tone. This conveys a powerful impression of extract, with its ripe orchard fruit flavors sharpened and lifted by juicy acids and demonstrating superb penetration. An essence of peach flavor, with remarkable precision and a vibrant, endless finish. A highly distinctive wine. (Fine Estates From Spain, Dedham, MA)
Author: Josh Raynolds
Issue: September/October 2006
Wine Advocate | Rating: 94
A stunning offering, the 2004 Victoria came in at 12% alcohol with 260 grams of residual sugar per liter. This Trockenbeerenauslese-like effort tastes like tangerine/orange marmalade mixed with molasses. Great acidity gives the wine a refreshing taste as well as a tremendously uplifted, captivating perfume.