Wine Spectator | Rating: 92Dark-hued, with wild, racy, gamy, meaty and savory aromas, this is a still a dense, potent, deeply concentrated and firmly tannic youngster, with loads of mineral, sage, currant and blackberry flavors. The tannins are still intense, so decanting is advised.--California Cabernet '74/'84/'94 retrospective. 2,000 cases made.Author: James Laube
Wine Advocate | Rating: 96The 1994s might be ready to drink within 10-15 years. It is hard to believe these wines spend 30 months in oak casks before bottling as they are incredibly unevolved and backward when released. Look out for the behemoth 1994 Cabernet Sauvignon Howell Mountain. This black/purple-colored wine adds a few more nuances (minerals, licorice, and floral scents) to the lavish display of creme de cassis. Full-bodied, with a blockbuster level of extract and density, this is an outstanding Cabernet Sauvignon for readers with patience, good genes for longevity, or the foresight to purchase it for their children.Author: Robert Parker
Self | Rating: 92Drink Dates: 2018-2022Author: StuTarheel
Self | Rating: 97|A wine that takes over all the senses, Dunn's 1994 Cabernet Sauvignon Howell Mountain is a drop-dead gorgeous beauty. New leather, smoke and spices are some of the many notes that develop in the glass, adding complexity and character. This is an especially powerful, brooding vintage for the Howell Mountain. All the elements fall into place effortlessly. The 1994 is rich, broad, ample and incredibly expressive today. What a wine.| 97 Points / Antonio GalloniAuthor: omar
Self | Rating: 92Incredibly still needs more cellaring...Author: sbind
Self | Rating: 94Just getting ready. Years to go. Dark, big, creme de casis, sophisticated, great structure, bright deep cherry, dry and long in the finish.Author: Daddy
Currently Dunn Vineyards produces around 5000 cases of extremely age-worthy Cabernet Sauvignon.
California is the heartland of wine production in the US, and the state that brought prestige to American wine thanks to the pioneers who built early wineries like , , , and in the 1800s. Its large geographic area ensures a great diversity in growing sites, varieties grown, and quality levels. Generalizations about the state's wines have numerous exceptions; however, a few key facts generally hold true—ample sunshine, dry weather during the growing season, and moderate winters prevail. and continue to dominate the state's production—albeit in continually smaller percentages, as growers continue to diversify. More than 100 different varieties can be found throughout the state.
Collector Data For This Wine
- 1089 bottles owned
- 214 collectors
- Average collector rating: 94
(Out of 214 collectors)