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  • 1983 Marchesi Antinori Tignanello

1983 Marchesi Antinori Tignanello

ITALY / TUSCANY /
abv 12.5%
  • 92 WA
  • 88 WS
  • Variety
    Regional Blend

Out of stock

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SKU: 59818-1983

This item is available by the case only

Total:
$1.00

This is a final sale item

Not eligible for cancellations or refunds

  • Wine Advocate | Rating: 92

    Pale brick colour. Dried plum aromas are complimented by subtle notes of leather, moss and a whiff of truffles. In spite of its age this wine still has some flesh on its structure with a good amount of earthy dried fruits supported with a low level of velvety tannins and medium to high acidity. Long, layered finish. Drinking now though probably won't improve much. Tasted November 2008.
    Author: Lisa Perrotti-Brown
  • Wine Spectator | Rating: 88

    This is at its peak. It has medium-ruby color with a garnet edge and shows fascinating aromas of smoke, chestnuts and fruit. Full body, rich fruit flavors and full tannins, it's slightly dry on the finish.
    Author: James Suckling
  • No collector reviews available
  • Although the Antinori family has been making wine for over 600 years and is steeped in tradition, they haven't been afraid to modernize production and to take an innovative approach to blending. One result is the world famous Super Tuscan "Tignanello," a blend of Sangiovese (85%), Cabernet Sauvignon (10%), and Cabernet Franc (5%). Marchesi Piero Antinori is the current proprietor of the estate, and was instrumental in creating Tignanello, propelling the popularity of Super Tuscans worldwide.

    Antinori produces wines from the Italian regions of Tuscany and Umbria. In addition to Tignanello, some of Antinori's most well-known wines include Solaia, Guado al Tasso, Campo di Sasso, Badia a Passignano, Pian delle Vigne, and Chianti Classico. Antinori's various estates include 1,400 hectares of vineyards planted in Bolgheri, Montalcino, Orvieto, Montepulciano, and Chianti Classico, as well as the emerging locales Sovana and southern Maremma.

    Click here to listen to GrapeRadio's podcast about Antinori (Show #93, 32:01 min 15 MB)

    See other similar producers:Tenuta dell'Ornellaia,Fattoria di Felsina

    The rolling hills of Tuscany are home to ancient vines that grew wild long before modern times. Sangiovese is the variety of the region's best-known wines, Brunello di Montalcino and Chianti. In recent years, “Super Tuscans"—blends including non-native Bordeaux varieties—have gained in popularity and acclaim. The region's Mediterranean climate, with its warmer average temperatures, provides ideal conditions for the development of rich, structured, and age-worthy wines. 

    Collector Data For This Wine

    • 30 bottles owned
    • 18 collectors