Does anyone really believe that Two-Buck Chuck Chardonnay is California's best chardonnay other than the judges at the California State Fair Commercial Wine Competition this past week?
I've got nothing against the brand but "best" means numero uno, meaning better than true stars like Aubert, Kistler, Kongsgaard, Marcassin, and Peter Michael. Who's kidding who?
Alder Yarrow's call to "Stop the State Fair Madness" in his post over at Vinography says it all. You might also be interested in James Laube's (of the Wine Spectator) review of the wine ("No passing the Buck: Here's my take").
If you're curious how the competition is structured, you can read the details on the offical site.