Pahlmeyer
Pahlmeyer started over 20 years ago when former trial attorney Jayson Pahlmeyer decided to turn his passion for wine into a winemaking career in California's Napa Valley. After studying viticulture and oenology at the University of Bordeaux in France, Pahlmeyer brought the red clones to the United States and produced his first Bordeaux blend in 1986, the Pahlmeyer Red Table Wine. Grapes for Pahlmeyer's Red Wines come from Olive Hill in Wooden Valley and York Creek Vineyard on Spring Mountain. Merlot grapes are grown in three distinct appellations in Napa Valley including Carneros, Howell Mountain, and the St. Helena region. Pahlmeyer and his current winemaker, Erin Green, have turned the vineyard into one of the finest producers of Bordeaux-style reds, Merlot, and Chardonnay around. New releases from Pahlmeyer include the first-ever Pinot Noirs from Pahlmeyer and second-label, Jayson, sourced from the Sonoma Coast AVA.
See all California producers
See other similar producers: Harlan Estate, Cardinale Estate, Roy Estate
See all California producers
See other similar producers: Harlan Estate, Cardinale Estate, Roy Estate
See all California producers
| Year, Name, Varietal, Country, Region, Sub region, Color | Score(s) | Price, Size | ||
|---|---|---|---|---|
|
1997
Jayson - Red
Bordeaux BlendUSA - California - Napa - Napa Valley 
In warehouse
Limited
1997
Jayson - Red
|
WS91
|
$79.95
750ml
|
|
|
1990
Pahlmeyer - Caldwell Vineyard Red
Proprietary Blend USA - California - Napa - Napa Valley
In warehouse
Limited
1990
Pahlmeyer - Caldwell Vineyard Red
|
WS88
|
$55.95
750ml
|
|
|
2000
Jayson - Red
Bordeaux Blend USA - California - Napa - Napa Valley
In warehouse
Limited
2000
Jayson - Red
|
|
$69.95
750ml
|
|
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