More Vintages and Sizes of Barbour - Cabernet Sauvignon :
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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 102
(vinified by Heidi Barrett) Full ruby-red. Cool aromas of cassis, black cherry, blackberry, tobacco leaf, smoky oak and black pepper. Silky in the mouth but nicely delineated, with a rather strong oak element accentuating the wine's almost roasted sweetness. Has good density and finesse. Finishes with full, slightly drying tannins.
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Author: Robert Parker
This lean, austere, Bordeaux-like effort possesses a saturated ruby/purple color as well as complex aromatics of cassis, plums, cedar, dried herbs, and licorice. Once past a sweet attack, it takes on a compressed, narrow mouthfeel. Nevertheless, it is an excellent Cabernet Sauvignon that should drink well for 10-15 years.
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