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Burghound
Author: Allen Meadows
Issue: Issue 28
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International Wine Cellar
Author: Josh Raynolds
Issue: Issue 129
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($250; lot LLHAL01175) Pale pink. Intense cherry, floral and mineral aromas, with a hint of anise. Full-flavored but well-focused, with vibrant, refreshingly bitter pomegranate and redcurrant flavors underpinned by juicy acidity. Clean and brisk on the finish, which features a dusty mineral tone and excellent length.
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Wine Advocate
Author: Robert Parker
Issue: 144
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This wine was recommended, but no tasting note was given.
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Richard Juhlin
Author: Richard Juhlin
Issue: Issue 1
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Krug Rose is a relatively new product from the Krug brothers. Their aim was to make a wine with a proper house-style, where the color was the only clue that it was a rose. The color is an extremely light salmon-pink, and the nose is definitely Krug! Their unmistakable symphony of full, complex aromas is backed up by a whiff of raspberry. The taste is tremendously austere and acidic, but less generous than a Grande Cuvee and definitely a wine to store.
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Wine Spectator
Author: Bruce Sanderson
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A wine for contemplation. A well of berry, toast, citrus and coconut aromas and flavors mark this vinous Champagne. Its finesse, harmony, structure and complexity add up to a complete experience. Terrific length. 420 cases imported.
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