More Vintages and Sizes of Radio-Coteau - Pinot Noir La Neblina:
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International Wine Cellar
Author: Josh Raynolds
Issue: Issue 174
(made with 15% whole clusters and 30% new oak): Brilliant ruby. Lively redcurrant and cherry scents are complemented by suggestions of Asian spices and fresh rose. Highly fragrant in the mouth, offering juicy, focused red fruit flavors that put on weight with aeration. Becomes smokier with air and finishes on a spicy note, with fine-grained tannins lending shape.
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Trust Rating: 88
Tasted On: 02/27/2014
Red fruit pinot with good depth and length, very good aromatics. Would have liked more on the midpalate.
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