International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 170
Pale, bright, green-tinged yellow. Ripe yellow peach, oatmeal and a smoky leesy nuance on the nose. Round and plush but dry; less forthcoming today than the Clavoillon but at least as dense. The finish is supple but a bit sullen. In a very closed stage two months after it was bottled.
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