2011 DRC - Echezeaux 750ml

France - Burgundy - Cote de Nuits - Flagey Echezeaux | Grand Cru/ Red / Pinot Noir
2011 DRC - Echezeaux

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Burghound | 93

(approximately 45+ year old vines from 2 different climats, 90% of which is in Les Poulaillères and the remainder is in Clos St. Denis) A discreet touch of wood sets off the gorgeously floral, ripe and wonderfully spicy nose of red currant, menthol, black cherry and cassis aromas. There is impressive volume and richness to the naturally sweet, silky and mouth coating medium weight flavors that are shaped by fine-grained tannins on the firm, complex, balanced and strikingly persistent finale that really fans out as it lingers on the palate. This wine continues to make really impressive progress.

Drink Dates: 2023+
Author: Allen Meadows
Issue: 53

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International Wine Cellar | 93

Good bright, dark red. Pungent, deep, ripe aromas of redcurrant, minerals and graphite. A sweet, plush Echezeaux with a sexy juicy quality to its complex flavors of redcurrant, red cherry, spices and tobacco. Fine-grained, minerally and cool in the middle palate. Ripe and rich but with a restrained sweetness. The tactile back end nicely combines thickness and energy. An Echezeaux of finesse. Incidentally, Aubert de Villaine describes the 2011s in general as "supple and hedonistic wines with hidden charms."

Author: Stephen Tanzer
Issue: Issue 173

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Wine Advocate | 90

Picked on 10 and 11 September at 22.04hl/ha, the Echezeaux Grand Cru has a delicate, quite feminine bouquet with scents of fresh strawberry, undergrowth and just a hint of dry tobacco. It opens nicely with aeration. The palate is medium-bodied with a slightly brusque entry. The tannins are quite pointed here, creating a more angular Echezeaux compared to the 2011, whilst it needs to develop just a little more flesh and weight towards the back end that feels a little brittle and attenuated at the moment. Still, there is a fine saline, almost nori seaweed tang on the aftertaste ' a nice twist in the tail.

Drink Dates: 2014-2027
Author: Neal Martin
Issue: 211

Professional content appears courtesy of Vinfolio

More Vintages and Sizes of DRC - Echezeaux:

2005 (750ml)
1999 (750ml)

About This Producer


Domaine de la Romanee Conti (DRC) is Burgundy's most famous estate, producing all grand cru wines from 25 hectares of vines. The wines are made in extremely limited quantities and generate some of the highest prices on the market. DRC produces the grand crus Romanee Conti, La Tache, Richebourg, Romanee Saint Vivant, Grands Echezeaux, Echezeaux and Montrachet, of which both Romanee Conti and La Tache are monopoles.

Aubert de Villiane has farmed the vineyards organically since 1986 and adhered to traditional, natural winemaking practices. Only natural yeasts are used and aging is done in 100% new oak. The wines are characterized by finesse, balance and refinement. They directly reflect their sense of place and have the ability to age while increasing in both character and value.

See all Burgundy producers

See other similar producers: Domaine Henri Jayer, Domaine Armand Rousseau, Domaine Gerard Raphet

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