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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 171
Good bright red. Complex nose melds dark berries, sage, menthol and licorice. Dense, sappy and wild, showing impressive tension and lively mineral high notes to the extremely backward flavors of dark berries and licorice. If the Starderi is Burgundian, this is frank nebbiolo for purists. Has plenty of buffering material for its tannins, and finishes with excellent spicy, minerally energy and lift.
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Author: Monica Larner
Fruit for the 2010 Barbaresco Vigneto Valeirano is harvested at 450 meters above sea level in the Neive township. These conditions shape a radically different character. This wine is precise and sharp with finely etched tones of spice, dark berry and wet earth. The overall structure and power of the wine is super elegant and immediate. You can safely put this bottle away for years.
Author: Bruce Sanderson
An alluring mix of cherry, raspberry, mint and earthy, balsamic
notes lends distinction to this red, showing power and balance,
with a long finish of mineral, spice and underbrush.
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