International Wine Cellar
Author: Josh Raynolds
Issue: Issue 171
Bright gold. Aromas of poached pear, honey and marzipan, with a bright lemon zest nuance adding vivacity. Fleshy and broad on entry, then tighter in the middle, offering lively citrus and orchard fruit flavors and notes of candied fig and ginger. Drier on the finish, which shows very good focus and lingering spiciness. Rich and vivid.
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Author: James Laube
Sleek and understated, with delicate, detailed green apple, spice and light oak notes, ending with a mouthwatering, crushed-rock minerality.
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