More Vintages and Sizes of DuMOL - Pinot Noir finn:
International Wine Cellar
Author: Josh Raynolds
Issue: Issue 168
(60% new oak): Bright ruby. Black raspberry, cola, Asian spices and vanilla on the heady, exotically perfumed nose. Offers an array of palate-staining red and dark berry preserve flavors and picks up a sexy floral nuance with air. Juicy and penetrating, with superb finishing energy, clarity and spicy persistence.
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Author: Robert Parker
The 2010 Pinot Noir Finn reveals a darker pigmented color than any of the 2011s as well as copious notes of unsmoked cigar tobacco, underbrush and glorious blackberry, black currant and plum fruit intermixed with a hint of Asian soy. A broad, savory, sweet mid-palate, velvety tannins and a multi-dimensional mouthfeel suggest this gorgeous Pinot can be drunk now and over the next decade.
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