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International Wine Cellar
Author: Josh Raynolds
Issue: Issue 156
Greenish gold. Exotically perfumed, expansive bouquet evokes dried pear, hazelnut, ginger and iodine, with a suave floral quality and a touch of smoky lees. Sappy and precise, with deep orchard fruit and bitter citrus rind flavors and a kick of minerality adding lift. Finishes broad and juicy, with excellent clarity and lingering spiciness.
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Author: James Laube
Rich and at points creamy, fresh and snappy, with pure green apple, spice, citrus and cedar notes, full-bodied, a touch coarse, but well done.
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