International Wine Cellar
Author: Josh Raynolds
Issue: Issue 157
Glass-staining purple. Rich blackberry and blueberry compote, mocha and licorice on the nose, along with a hint of dried violet. Fleshy and large-scaled but with surprising vivacity to the flavors of dark berries, mocha and floral pastilles. A lush, textbook Australian shiraz that finishes long and juicy, with echoing florality. This is made from the same sources as the Bella's Garden.
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