More Vintages and Sizes of Kosta Browne - Pinot Noir Garys' Vineyard :
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International Wine Cellar
Author: Josh Raynolds
Issue: Issue 156
(fermented with 25% whole clusters): Vivid ruby. Red berry and cherry aromas are complicated by dried rose and Asian spices, along with an exotic hint of apricot. Expansive and expressive in the mouth, offering sweet raspberry and cherry-cola flavors enlivened by tangy acidity. The cherry and spice notes linger on the finish with very good tenacity and clarity. This one should reward at least few more years of patience.
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Author: Antonio Galloni
The 2009 Pinot Noir Garys' Vineyard shows the exuberance of this site. Black cherries, flowers, pine, menthol and violets build nicely in the glass as the wine shows off its personality. The aromas and flavors continue to grow in intensity all the way through to an elegant finish layered with persistent saline notes. The Garys' was partially vinified in oak, with 17% whole clusters.
Author: James Laube
Supple and immediately pleasing, with tasty plum, wild berry and floral scents. Smooth-textured and full-bodied, gaining structure and depth and unfolding in a graceful, supple manner.
purely domestic wine report
Author: Doug Wilder
Shows a beautiful, vibrant nose of cherry and graphite. The palate has a firm flint entry with a supple roundness leading to the mid-palate where more firm, delineated cherry, blackberry and brown spices slowly merge with each other to form a smooth velvet-like finish.
Trust Rating: 99
Tasted On: 11/25/2011
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