International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 162
(from grapes picked into November, according to winemaker Denis Malbec): Good dark red. Aromas of plum, cherry, redcurrant, menthol and licorice, plus a whiff of cabernet franc mintiness. Juicy, dry and intense, with a slightly high-toned character to the redcurrant and chocolate flavors. Quite dry in an Old World way, with moderate alcohol of 13.6%.
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