2008 Peter Michael - Le Moulin Rouge 1.5L

USA - California - Monterey - Santa Lucia Highlands/ Red / Pinot Noir   |     Watch

2008 Peter Michael - Le Moulin Rouge
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Reviews For This Wine


 
International Wine Cellar | 93

($95) Bright ruby-red. Explosively perfumed scents of black raspberry, potpourri, patchouli and Asian spices, with slow-building smokiness. Deeply pitched red and dark fruit flavors are seriously concentrated but surprisingly energetic, with strong minerality providing back-end lift and cut. The floral quality repeats on the broad, sweet, very long finish.

Author: Josh Raynolds
Issue: Issue 150

Professional content appears courtesy of Vinfolio

Score: 94
Author: Edward O88
Trust Rating: 99
Tasted On: 05/10/2013
Drink Dates:

About This Producer


Peter Michael's estate vineyards (founded in 1982) are what make his wines truly exceptional. Sugarloaf Ranch sits high above Knights Valley in eastern Sonoma County, and from its rocky volcanic soil come Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot and Cabernet Franc. The Alexander Mountain Estate Vineyard, above Alexander Valley, provides additional Chardonnay. All Peter Michael wines are site-driven single vineyard bottlings, whether from the estate or the limited sourced appellations. The line-up of estate wines is supplemented by a Pinot Noir from Pisoni Vineyard called "Le Moulin Rouge."

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See other similar producers: Martinelli Winery, Flowers Vineyard and Winery, Dierberg Vineyard

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