International Wine Cellar
Author: Josh Raynolds
Issue: Issue 153
($95; 69% roussanne and 31% viognier) Deep yellow-gold. Ripe pit and exotic fruits on the nose, with complicating notes of honey, sweet butter and green almond. Becomes more floral with air, picking up suggestions of jasmine and chamomile. Lush but focused, with a spine of acidity adding structure and carrying through a very long, sappy and gently sweet finish. Krankl said that he'd serve this with a rich shellfish dish.
Professional content appears courtesy of Vinfolio
Tasted On: 04/13/2012
Trust Rating: 99
Tasted On: 10/27/2011
Burnt caramel, pineapple, toasted oak, and tropical fruits round out this stunner!
1 people found this review useful.
Corporate Office1890 Bryant St, Ste 208San Francisco, CA email@example.com
Napa Warehouse644 Hanna Dr, Ste EAmerican Canyon, CA 94503
Online auctions operated by Vinfolio, Inc. in accordance with CA ABC Act Section 23355.1(d) and Section 2328 of the CA Commercial Code. © 2004-2013 Vinfolio