More Vintages and Sizes of Lail - J Daniel Cuvee:
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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 156
(100% cabernet sauvignon): Full ruby-red. Pungent aromas of black cherry, blueberry, minerals, mocha and menthol, lifted by a violet topnote. Fairly large-scaled for this bottling but with lovely balance and precision, not to mention considerable sex appeal. The rising, floral finish features broad, suave tannins and excellent persistence. A terrific showing.
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Author: Robert Parker
The 2008 J. Daniel Cuvee (also 100% Cabernet Sauvignon) is slightly more restrained, without the full throttle aromatics and richness of the 2007. Nevertheless, it offers impressive concentration and purity in addition to plenty of licorice and roasted herb-infused black currant fruit and subtle smoky oak in the background.
purely domestic wine report
Author: Doug Wilder
I find a deep, saturated nose of blackberry, graphite, licorice, carbon, camphor, olive and violet. The palate has a pretty racy black fruit and licorice feel, with solid tannins. Needs some time.
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