International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 150
($75) Good full yellow. Meursault-like aromas of lemon, nutmeg, minerals and butterscotch, along with a subtle leesy quality ("Frenchie" style, says Kongsgaard). Then seriously concentrated, minerally and deep, with powerful stone fruit flavors perfectly framed by ripe acidity. This boasts terrific sweetness of fruit. "A great year for us," says Kongsgaard about 2007.
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Author: Robert Parker
The 2007 Chardonnay possesses abundant aromas of white peaches, citrus blossoms, crushed rocks (think liquid minerality), and honeyed tropical fruit presented in a full-bodied wine with good acidity, depth, and length. It should drink well for a decade.
Trust Rating: 90
Tasted On: 05/24/2011
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