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Author: Robert Parker
Fashioned from the same sources, the 2007 Cabernet Sauvignon is somewhat closed, but it reveals impressive component parts, including a dense purple color, lots of concentration, full-bodied power, plenty of tannin and a sweetness and equilibrium that augur well for further development. Atypically backward for a 2007, it needs 3-4 years of cellaring and should drink well for 15+ years.
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Author: James Laube
Offers gorgeous fruit, with amazing purity of flavor, delivering rich, concentrated, supple layers of currant, blackberry, black licorice and mocha, with subtle loamy earth. Ends with a long, full and persistent finish.
Trust Rating: 96
Tasted On: 02/19/2012
This wine is hot out of the bottle and needs a long decant and time to warm up to. Once open, it reveals pencil lead, refined tannins and a chalky finish.
Trust Rating: 98
Tasted On: 03/17/2012
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