2007 Radio-Coteau - Pinot Noir Savoy 750ml

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2007 Radio-Coteau - Pinot Noir Savoy
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Reviews For This Wine


 
Burghound | 89

(From Anderson Valley fruit - 536 cases produced and bottled at 14.7%; $50) A ripe red berry fruit and menthol-suffused nose merges into rich and relatively full-bodied flavors that also possess excellent depth and a moderately robust character as the tannins are firm without being aggressive, all wrapped in a noticeably warm finish even when the appropriate serving temperature is properly maintained. I like the depth and size but the warmth is enough where it compromises the overall sense of balance just enough to prevent the Savoy from ascending to the next level.

Drink Dates: 2013+
Author: Allen Meadows
Issue: Issue 35

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International Wine Cellar | 93

($50) Deep, bright ruby. A complex bouquet displays scents of black raspberry, kirsch, potpourri and smoky minerals. Pliant red and dark berry flavors are framed by silky tannins and pick up a deeper cola quality with air. The dark berry notes dominate the impressively pure and seductively sweet finish. I wouldn't hesitate to drink this now, but expect that it will reward another five years or so of patience.

Author: Josh Raynolds
Issue: Issue 144

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Wine Advocate | 92

The 2007 Pinot Noir Savoy Vineyard exhibits deep raspberry, blueberry, and boysenberry notes with hints of clove and spring flowers. It is medium-bodied, elegant, and fresh, with lovely fruit and texture. It should drink well for 7-8 years.

Drink Dates: 2010-2018
Author: Robert Parker
Issue: 187

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Score: 92
Author: Jam02110
Trust Rating: 98
Tasted On: 08/01/2013
More Vintages and Sizes of Radio-Coteau - Pinot Noir Savoy :

2012 (750ml)

About This Producer


Radio Coteau works exclusively with small, cool-climate vineyard sites in western Sonoma County. Winegrower Eric Sussman's first vintage at the helm was 2001, after spending the years prior gaining experience with organic winegrowing in Washington and French winemaking in Bordeaux and Burgundy. Learning from the masters at the Chateaux Baron Philippe de Rothschild in 1995 and Domaines Comte Armand and Jacques Prieur in 1996, Eric returned stateside with a strong commitment to producing wines with a true "sense of place." The winery crafts Chardonnay, Pinot Noir, Syrah and Zinfandel, primarily from designated sites.

See all California producers

See other similar producers: Black Kite Cellars, Williams Selyem Winery, Marcassin

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