More Vintages and Sizes of Bernard Dugat-Py - Mazoyeres-Chambertin:
Author: Allen Meadows
Issue: Issue 33
(from a .25 ha parcel and vinified with 75% stems) This is unusually refined compared to the typical Mazoyères with a similar fresh and layered red berry fruit and intensely earthy nose that is in perfect keeping with the supple and equally silky flavors that exude dry extract which also serves to buffer the firm, dense and solid underlying tannins on the mineral-infused and moderately sauvage finish. This is amazingly intense, powerful and explosive and the mouth coating finish really stains the palate. A remarkable wine but note that only the patient need apply.
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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 149
($400) Bright, deep ruby-red. Wild aromas of very ripe black fruits, game, flowers, licorice and pepper. Sweet, fat and broad but less detailed today than the Champeaux. Best today on the minerally, fresh finish, which features suave, building tannins and excellent length. Made with a high percentage of its stems, this wine clearly needs patience.
Author: Jancis Robinson
Very close parcel to the Charmes above.Very, very dark crimson/purple. Savoury, much darker than the Charmes above. With very fine tannins still but it's more concentrated and firmer, denser than the Charmes.
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