International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 138
Good deep, bright red. More earth and iron and less primary fruits and flowers on the nose, owing to the clay content in the soil. Then large-scaled and plump with fruit in the mouth, showing a sappy quality and more energy than the Rueling if not quite the same early pliancy. Blueberry and wild strawberry flavors emerged with air. Finishes lush and broad, with noble tannins and outstanding length.
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Author: Robert Parker
Extremely promising, the closed 2006 Pinot Noir UV Vineyard boasts earthy, raspberry, red and black currant notes intermixed with subtle background oak, smoke, and charcoal. The tannins seem to creep up in the finish, something I did not notice last year. The most structured of these Pinots, it requires another 1-2 years of bottle age, and should last for 4-5 years.
Trust Rating: 95
Tasted On: 11/01/2012
Complex nose with spice and forest floor.
Trust Rating: 100
Tasted On: 07/16/2011
Hedonistic on many levels. Soft, ripe cherry, with a dash of mocha dust and tea leaf. Best Aubert pinot I've ever had and candidate for woty!
Trust Rating: 93
Tasted On: 09/10/2010
Drink Dates: 2010-2016
Trust Rating: 96
Tasted On: 01/24/2010
Drink Dates: 2009-2017
Trust Rating: 100
Tasted On: 11/04/2009
holy cow! what's not to like, fruit, grip, mystery, finish...ah...burgundy...err...california pinot...
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