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2006 Pahlmeyer - Pinot Noir 1.5L
2006 Pahlmeyer - Pinot Noir
USA - California - Sonoma - Sonoma Coast
Red / Pinot Noir
2006 Pahlmeyer - Pinot Noir
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Professional Reviews

IWC
89

International Wine Cellar Author: Stephen Tanzer Issue: Issue 138

($90) Good medium ruby. Pretty aromas of red cherry, strawberry and flowers. Supple on entry, then tight in the middle, even slightly hard-edged, with intriguing suggestions of spice and orange rind. Quite closed on the back end and a bit youthfully ungiving today. I would never have guessed this pinot had a pH as high as 3.8, not to mention 15.1% alcohol. From vines planted in 2001 and 2002.

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WA
94

Wine Advocate Author: Robert Parker Issue: 180

There are 1,600 cases of the 2006 Pinot Noir Sonoma Coast, a 100% destemmed cuvee made from Dijon clones 667, 828, and 777. It reveals classic Cote de Nuits aromas of damp forest floor, black raspberries, cherries, and spring flowers. With terrific fruit, full body, ripe tannin, and a round, generous, savory mouthfeel already displaying tremendous complexity, it should drink well for 7-8 years. Almost half of the fruit comes from Pahlmeyer's own 24-acre Pinot Noir parcel at his Sonoma Coast vineyard called Wayfarer.

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WS
89

Wine Spectator Author: James Laube

Shows candied apple, cherry, wild berry and huckleberry flavors. Medium-weight, spicy and floral, with a clean, vibrant finish that offers depth and complexity. 1,642 cases made.

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Community Reviews

90

Tbone200 Trust Rating: 99 Tasted On: 05/18/2014

A little over the top for me. Bold and over extractedâ?¦..

94

Adriel L Trust Rating: 98 Tasted On: 04/19/2010

My first pinot from Pahlmeyer. Elegant in weight and texture. Long finish with cherry cola like fruit.

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