International Wine Cellar
Author: Stephen Tanzer
Issue: Issue Online Only
Full, bright yellow-gold. Discreet but ripe and rich nose offers apricot, marzipan and honey. Wonderfully plump, sweet and full, with uncommon depth and concentration to its flavors of soft ripe apricot, pineapple and spices. Offers an exhilarating combination of silky texture and sheer intensity. The nectar-like, rot-ennobled finishing flavors stain the palate and go on and on. This should evolve in bottle for three or four decades.
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Author: Jancis Robinson
Cat fur on the nose, very sweet and round and pretty heavy. Lots there! Creamy and voluptuous with quite a tight finish. But waves of different crème caramel flavours on the finish too. Another dimension here!
Author: James Suckling
Shows dried pineapple, honey, pear, caramel and piecrust aromas. Full-bodied and very sweet, with spice, coconut, tropical fruit and apple tart flavors. Long and dense, yet lively.
Trust Rating: 97
Tasted On: 05/10/2012
Drink Dates: 2012-2030
Site Blog: The Wine Forum
Classic, pure, well balanced tropical fruits, candied citrus and stone fruit, good acidity.
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