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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 138
($125; 62% petit verdot and 38% cabernet sauvignon) Good full ruby-red. Notes of licorice, leather, flowers and mint on the nose. The palate offers a juicy, high-acid impression, with a leathery edge to the intense flavors of bitter cherry and dark chocolate. Conveys a slightly leafy Medoc aspect and offers lovely inner-mouth aromatic character. Finishes with firm tannins and a lingering floral quality.
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Trust Rating: 84
Tasted On: 05/24/2009
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