2005 Faiveley - Gevrey-Chambertin Les Cazetiers 1er Cru 750ml

France - Burgundy - Cote de Nuits - Gevrey Chambertin | Premier Cru/ Red / Pinot Noir   |     Watch

2005 Faiveley - Gevrey-Chambertin Les Cazetiers 1er Cru
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Reviews For This Wine

Burghound | 91-93

No review available

Drink Dates: 2015+
Author: Allen Meadows
Issue: Issue 25 Burghound Selection Outstanding, Sweet spot

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International Wine Cellar | 90(+?)

($99) Good deep red. Much fruitier on the nose than the Combe aux Moines, with raspberry and strawberry aromas nicely lifted by spicy oak and exotic flowers. Then juicy, fresh and penetrating, with a tight core of red fruit and mineral flavors nicely framed by ripe acidity. With time in the glass, this showed a creamier texture and serious but sweet tannins that suggest the wines will age gracefully and slowly.

Author: Stephen Tanzer
Issue: Issue 137

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Wine Spectator | 92

Packed with deep, smoke-laced fruit, this is powerful and brooding. Black cherry, plum, chocolate and mineral flavors are lifted by fine-grained tannins. This still needs time to find its balance, with a dry, spicy aftertaste.

Drink Dates: 2012-2022
Author: Bruce Sanderson

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About This Producer

Domaine Faively began in 1825 as a classic negociant firm and has since been passed down from father to son for nearly 200 years. During this time, it has become the largest owner of classified vineyards in the Cote de Nuits, Cote de Beanue and Cotes Chalonnaise. With 10 hectares of Grand Crus and 25 hectares of Premier Crus, including several monopoles, Faiveley is not only one of the largest producers in Burgundy, but also one of the finest estates in the world.

Today led by Erwan Faiveley, the Nuits-Saint-Georges-based operation is looking to expand the domaine's holdings of exceptional vineyards to ensure more control from vine to bottle across the entire portfolio. Faiveley's top wines are hand-bottled with no filtration, resulting in wines described by Clive Coates as "...supremely clean and elegant: definitive examples of Pinot Noir... above all they have richness and breed, the thumbprint of a master winemaker."

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