More Vintages and Sizes of David Arthur - Meritaggio :
Author: James Laube
Taut and firm, showing rich, concentrated currant, blackberry, spice and cedary oak flavors with tannins and acidity that give this structure. Finishes with spicy tannins. Cabernet Sauvignon and Sangiovese.
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Author: Vinfolio Team
When viewed as a whole, this is probably the most under-appreciated wine in the David Arthur line. The latest version was astoundingly good though, and should not be passed up. Comprised of 68% Cabernet Sauvignon, 12% Sangiovese, 19% Merlot, 9% Cabernet Franc and 1% Petite Verdot, it shows a pretty nose of black cherry and briary blackberry. The palate has velvety blackberry, cherry ripeness on the front with bright cranberry mid-palate acidity.
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