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Author: Jancis Robinson
90% Sangiovese, 10% Cabernet Sauvignon. 30,000 bottles produced. Fermented separately in stainless steel tanks for 18 days. AgediIn barriques for 18 months and 12 months in bottle.Retail Price Band: £30+Dense crimson. Comfortable, well integrated nose. Very solid with lots of hidden depths. Still pretty chewy but this should not disappoint. Eloquently Tuscan. Super tang. No sweetness. Herbal notes.
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Trust Rating: 98
Tasted On: 11/18/2013
Chianti doesn't get much better than this Almost Brunello like in its depth and finish Early maturity
Trust Rating: 93
Tasted On: 09/10/2012
Trust Rating: 97
Tasted On: 02/06/2012
cherry, chalk, mineral. a lot of fruit for an old world wine. long finish. still a lot of tannins. excellent!
Trust Rating: 99
Tasted On: 05/15/2011
Drink Dates: 2016-2026
Still too tannic !
Will need another 5 years.
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