2004 Faiveley - Chambertin Clos de Beze 750ml

France - Burgundy - Cote de Nuits - Gevrey Chambertin | Grand Cru/ Red / Pinot Noir   |     Watch

2004 Faiveley - Chambertin Clos de Beze
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Reviews For This Wine


 
Burghound | 91-94

An almost improbably elegant and pure nose of redcurrant, leather, kirsch, plum and tea and leather hints lead to explosively spicy, powerful and linear full-bodied flavors that culminate in a kaleidoscopic finish of breathtaking proportions. The only nit on this beauty is a hint of warmth though this may diminish with time as the flavors take on more weight and depth. A beauty in the making and one that will age for more than 2 decades.

Drink Dates: 2016+
Author: Allen Meadows
Issue: Issue 21 Burghound Selection Don't miss

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International Wine Cellar | 91+

($170) Medium red. Sappy, youthfully medicinal flavors of raspberry and black cherry; slightly reduced. Concentrated and powerful but a bit musclebound today, finishing with a tannic toughness. But this has terrific energy and noteworthy length. I'd sock it away for a decade.

Author: Stephen Tanzer
Issue: Issue 131

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More Vintages and Sizes of Faiveley - Chambertin Clos de Beze:

2005 (750ml)

About This Producer


Domaine Faively began in 1825 as a classic negociant firm and has since been passed down from father to son for nearly 200 years. During this time, it has become the largest owner of classified vineyards in the Cote de Nuits, Cote de Beanue and Cotes Chalonnaise. With 10 hectares of Grand Crus and 25 hectares of Premier Crus, including several monopoles, Faiveley is not only one of the largest producers in Burgundy, but also one of the finest estates in the world.

Today led by Erwan Faiveley, the Nuits-Saint-Georges-based operation is looking to expand the domaine's holdings of exceptional vineyards to ensure more control from vine to bottle across the entire portfolio. Faiveley's top wines are hand-bottled with no filtration, resulting in wines described by Clive Coates as "...supremely clean and elegant: definitive examples of Pinot Noir... above all they have richness and breed, the thumbprint of a master winemaker."

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