Jancis Robinson | 17.5
Wild mountain blackberry, herbs, menthol, forest floor and cocoa notes add up to wonderful Bordeaux-like complexity. Moderately ripe and juicy, with chewy tannins that call for cellaring. (LM)$75
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Translucent medium black cherry red. Crisp apply blackberry and cherry aromas with a good dose of smooth buttery oak. Smooth but quite significant tannin and low but already integrating acidity. Very much ready to go right now but it just doesn't have enough stuffing to be considered great. 100% Cabernet (Clone 7).