2003 Shafer - Cabernet Sauvignon Hillside Select 3.0L
2003 Shafer - Cabernet Sauvignon Hillside Select
USA - California - Napa - Stags Leap District
Red / Cabernet Sauvignon
2003 Shafer - Cabernet Sauvignon Hillside Select
Not available for Buy It Now at this time
Place A Bid info

0 bottles marked for sale by Private Collectors (9 Owned)
No current bids 
Qty:
Bid: USD/bottle
VINDEX  $1,022.85  details
Professional Reviews

IWC
93

International Wine Cellar Author: Stephen Tanzer Issue: Issue 132

(bottled in the spring of 2006) Medium ruby. Aromas of black raspberry, currant, cocoa powder, cedar, graphite, violet, licorice and sweet oak. Lush and very sweet but with lively mint and naphtha notes lifting the flavors of black cherry, dark berries and dark chocolate. Finishes with a firm edge of tannins and acids and yet this wine should give early pleasure. I find a wider range of ripeness here than in the supernal 2002.

Professional content appears courtesy of Vinfolio

JR
18

Jancis Robinson Author: Linda Murphy

The style – powerful, ultra-rich and hedonistic – is not for everyone, yet it agrees with many American palates. It’s a fine example of how a big, ripe wine can remain surprisingly balanced for all its opulence. Aromas of forest floor, cedar, cassis and black cherry lead to a palate awash in ripe blackberry and blueberry fruit. Tannins are velvet-soft, yet background toast and brisk acidity keep the wine remarkably fresh. At 14.9 per cent alcohol, there is very little heat. (LM)$200

Professional content appears courtesy of Vinfolio

WA
95

Wine Advocate Author: Robert Parker Issue: 168

One of the world's most extraordinary Cabernet Sauvignons is the 1,800-2,400-case offering of Shafer's Hillside Select. The 2003 Cabernet Sauvignon Hillside Select is almost as good as the 2002. Its dense purple color is followed by aromas of camphor, black currants, licorice, crushed rocks, and white flowers. While full-bodied, powerful, and enormously endowed, it is not as seamless as the 2002. Impeccable balance, purity, and length suggest it will drink well for 20-25 years.

Professional content appears courtesy of Vinfolio

WS
93

Wine Spectator Author: James Laube

A big, rich, bold and expansive style, with tiers of dense currant, mineral, earth, black cherry, anise and cedary oak flavors that are intense and concentrated, with the tannins showing a raw edge. Young and rambunctious. Needs lots of air or a little time in the cellar. 2,200 cases made.

Professional content appears courtesy of Vinfolio

Community Reviews

91

BoxsterVino Trust Rating: 97 Tasted On: 04/08/2012

Drink slowly...this wine changes with every glass. Be patient early.

98

Raymond Joe Trust Rating: 100 Tasted On: 03/01/2011

This wine is perfectly in balance right now. I would say the window is this year for harmony in this wine but should last 15 plus years. The nose brings out rich chocolate and sweet jammy flavors. Tannins are not even noticeable when it hits the palate. Some chocolate, mixed with fuits and leather, and a hint of cigar tobacco. Truly a profound wine

1 of 1 people found this review useful.

92

Miguel L Trust Rating: 100 Tasted On: 01/11/2011 Drink Dates: 2013-2025

Retail purchase at release. Massive, closed and impenetrable, so into the decanter it went for 3+ hours. So dark it even obscured the candle! Deep, port-like, very rich, powerful. Has it moved since bottling? 14.9%... a wine to overwhelm and dominate. Drink now or hold 10 years and see whether it ever moves. Huge cab!

Tallydoc Trust Rating: 93 Tasted On: 08/11/2010 Drink Dates: 2007-2037

0 of 2 people found this review useful.

94

WineStorm Trust Rating: 98 Tasted On: 02/21/2009

2 of 3 people found this review useful.

Corporate Office1890 Bryant St, Ste 208San Francisco, CA 94110800.969.1961service@vinfolio.com

Napa Warehouse644 Hanna Dr, Ste EAmerican Canyon, CA 94503

Online auctions operated by Vinfolio, Inc. in accordance with CA ABC Act Section 23355.1(d) and Section 2328 of the CA Commercial Code. © 2004-2013 Vinfolio

Forgotten password
 
Enter your email and we will send you
your password