International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 132
($90) Good deep red. Black plum, tar, licorice and lavender on the nose. Medium-bodied wine, with a slight tart edge to the plum and licorice flavors. A tad dry on the back.
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Author: Robert Parker
There are only about 200 cases of the debut vintage, the 2003 Proprietary Red Wine State Lane Vineyard (a blend of 90% Cabernet Sauvignon and 10% Merlot). The Kapcsandys were unsure whether or not they would release this effort, but it has actually aged reasonably well, coming across as a dark ruby-colored, medium-bodied, floral-infused effort with plenty of sweet fruit, aromatic complexity (it smells like a hypothetical blend of classified growth Margaux and Graves), and a fine finish. It should drink well for 10-15 years.
Author: Vinfolio Team
Comprised of 90% Cabernet Sauvignon blended with 10% Merlot. The nose shows fresh lavender and spice. The palate showcases spicy cherry and black fruits with some tarry undertones, java, mocha, earth and hints of vanilla and cassis.
More Vintages of Kapcsandy Family - State Lane Vineyard Red:
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