($29-$43) Good bright ruby-red. Bright, fruit-driven aromas of black raspberry and cherry; reminded me of Burgundy. At once juicy and chewy, with a restrained sweetness and firm but harmonious acidity. Plenty ripe in the context of the year, and very well balanced. Finishes with firm tannins and very good length.

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Subtle and classy aromas of blackberries, fresh mushrooms and light oak follow through to a medium-bodied palate, with a good core of fruit, silky tannins and a medium finish. Second wine of Haut-Brion. Best after 2007.

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