2001 Valdicava - Brunello di Montalcino Sangiovese - Italy - Tuscany - Brunello di Montalcino - Red

Italy - Tuscany - Brunello di Montalcino
Sangiovese
Red Still

95 IWC 91 JR 16.5+?

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750ml


Professional Reviews

 
IWC
91
Source
International Wine Cellar
Issue
Issue 127

Saturated medium ruby; atypically dark for sangiovese. Aromas of dark berries, bitter chocolate, gunflint and meat. Large-scaled, fat and sweet, offering a blast of blackberry flavor. This is almost too big for the mouth, but manages to avoid heaviness. Offers good vinosity, but still comes across as a bit youthfully musclebound today. Very impressive wine, but I never would have guessed it was Brunello. (Vinifera Imports, Ronkonkoma, NY)

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JR
16.5+?
Source
Jancis Robinson

Exceptionally dark – perhaps the blackest wine of all these! Very intense but without much actual flavour. Rather strange! Acidity and a bit of carbon dioxide impose themselves first. Very much an enigma for the moment. Just a (very slightly minty) baby at present.

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Community Tasting Notes

91
Author
David S515
Site / Blog
 
Tasted On
01/15/2010

a funky nose more reminiscent of an amarone or cote rotie. after aeration of 1+ hour it blows off. good concentration, mouthfeel and length. not as complex as expected

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97
Author
Thor
Site / Blog
 
Trust Rating
  99%
Tasted On
08/28/2009

decant for 6hours prior to consumption

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96
Author
Brad Coelho
Site / Blog
  Unidentified Appellation
Trust Rating
  97%
Tasted On
06/18/2008
Drink Dates
04/01/2008

Talk about night and day folks, this is Brunello at its inkiest and is a blatant departure from the all the previously tasted wines. This opaque, brilliantly decadent performance is full of cr?me de cassis, roasted coffee, black chocolate, violet, roasted meats and a full throttle, palate staining persona that pulls no punches. While it may be 'monstrously delicious? (the Lucky Charms cereal of Tuscany), there is an underlining intensity of acidity and earth that are certain to evolve glacially into a stunning wine. Not for traditionalists, but certainly should take a varietally recognizable shape in the cellar

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2001 Valdicava - Brunello di Montalcino
 
 
 
 
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