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2001 Clerc Milon 750ml
2001 Clerc Milon
France - Bordeaux - Pauillac / Fifth Growth
Red / Bordeaux Blend
2001 Clerc Milon
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Professional Reviews


International Wine Cellar Author: Stephen Tanzer Issue: Issue 114

($34-$40) Ruby-red. Ripe aromas of licorice, bitter chocolate, roasted herbs, tar and exotic spices. Supple, round and pliant, with redcurrant, licorice and herbal flavors. Finishes with surprisingly sweet tannins nicely buffered by the wine's fat. A very good showing for this wine.

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Wine Advocate Author: Robert Parker Issue: 153

Tasted on three separate occasions, this 2001 did not perform nearly as well from bottle as it did from cask. A blend of 54% Cabernet Sauvignon, 36% Merlot, and 10% Cabernet Franc, it exhibits aromas reminiscent of a Starbuck espresso, melted licorice, black currants, cherries, cedar, a notion of dried herbs, and elevated oak. With attractive texture and firm tannin in the finish, it requires 2-3 years of cellaring, and should drink well for 14-15. While it is an excellent, medium-bodied Pauillac, it is nowhere near as impressive as I anticipated from cask.

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Wine Spectator Author: James Suckling

Sleek and racy, with a beautiful structure of very fine tannins and ripe fruit. There are minerals, currants and berries throughout, yet it's subtle and caressing. Lovely wine. I like this as much as the 2000.

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Community Reviews


Thierry27 Trust Rating: 99 Tasted On: 05/18/2013

Classy pauillac, could be a little fruitter, but very smooth full bodied wine.


Carlitos Trust Rating: 99 Tasted On: 03/23/2013 Drink Dates: 2007-2016


Toby Thomas Trust Rating: 92 Tasted On: 02/27/2010


rwpeter Trust Rating: 100 Tasted On: 06/05/2009

Very light, flowery, tasty!


Daniel B Trust Rating: 99 Tasted On: 03/01/2004 Drink Dates: 2012-2020

Light to medium red with purple highlights. A muted nose smelling mainly of wood with some lead and licorice overtones. A clean rather "average" Pauillac with a short finish with light wood and innocuous fruit flavors. Staying awake during a second glass may be difficult for some.

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