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International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 108
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($145-$189) Good full ruby-red. Knockout nose combines blackberry, violet, espresso, graphite and licorice. Then impressively sweet in the mouth, even slightly roasted; comes across as rather aggressive following the leaner, high-pitched 2002. Extremely rich, full Palmer but a bit brutal today, and not currently showing the perfume it displayed from barrel. The wine's substantial but ripe tannins call for at least six or seven years of bottle aging.
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Jancis Robinson
Author: Jancis Robinson
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Dark crimson. Dusty nose with real energy - one of the most exciting wines so far in this respect! But with a Margaux lightness of touch. I really like this even if it's not super snazzy.
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Wine Advocate
Author: Robert Parker
Issue: 189
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One of the sexiest wines for drinking now and over the next 10-15 years is undoubtedly the 2000 Palmer. A blend of 53% Cabernet Sauvignon and the rest Merlot, the wine has an almost exotic floral nose, soft, undulating tannins, and tremendous opulence and flesh, with a full-bodied mouthfeel, silky tannins, and loads of floral notes intermixed with blue and black fruits as well as hints of smoke and incense in its complex aromatics. This wine is drinking beautifully and should continue to do so for up to two more decades.
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Wine Spectator
Author: James Suckling
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This takes time to unwind, but then it explodes with fruit and powerful, yet silky tannins. Perfumed and rich, with berry, cherry and tobacco character. Full-bodied, with super-well-integrated tannins and a reduced, refined palate structure. It's compacted and powerful. Very racy wine.
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