|
|
International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 108
|
($319-$395) Full medium ruby. Exotic aromas of cassis, roast coffee and sweet oak. Sweet, thick and oaky, with superb breadth of flavor; at once chewy and smooth. An impressively rich, ripe, oaky Mouton with palate-staining length and strong finishing oakiness. But less noble and scented than the young 2002, which may be every bit as dense.
|
Jancis Robinson
Author: Jancis Robinson
|
Dark, glowing ruby. Notably toasty nose - odd for a first growth! Easy to like for its sweetness and toastiness. This does not seem to have first growth subtlety - though it does have that snazzy heavy bottle with the gold sheep engraved on it...
|
Wine Advocate
Author: Robert Parker
Issue: 189
|
Perhaps the most beautiful packaging ever on a Bordeaux bottle, Baroness Philippine de Rothschild literally produced a work of art in the gold-engraved bottle of 2000 Mouton Rothschild. Of course, one can't drink the glass, but this is a top-flight Mouton Rothschild, eclipsed only by the 2006 and 2009. A rich, tannic, earthy style, with loads of creme de cassis and floral notes, the final blend of 86% Cabernet Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth, chocolatey notes, and still plenty of tannin to resolve. I gave it an anticipated maturity range of 2015-2050 back in 2003, and that looks on target.
|
Wine Spectator
Author: James Suckling
|
Rich, with loads of tobacco, berry, currant and coffee. Full-bodied and round, with velvety tannins and a long, vanilla aftertaste. If this had a tiny bit more concentration in the center palate, it would be a few points more. Still, it's an outstanding wine. A generous and opulent Mouton. 21,215 cases made.
|
|