2000 Clinet 750ml

France - Bordeaux - Pomerol/ Red / Bordeaux Blend   |     Watch

2000 Clinet
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Reviews For This Wine


 
International Wine Cellar | 90

($140) Dark red, but more brown than ruby. Roasted, wild aromas of game, truffle and stewed tomato. Slightly sauvage flavors of gamey red fruits, coffee, cedar and spices; sweet and superripe but with adequate supporting acidity. More pliant than it appeared to be a year ago from barrel. Surprisingly subtle on the firm back end, yet the notes of cedar and coffee seem rather evolved. Perhaps best suited for drinking over the next ten years.

Author: Stephen Tanzer
Issue: Issue 108

Professional content appears courtesy of Vinfolio

Score: 95
Author: Bruce Lam
Trust Rating: 88
Tasted On: 03/11/2011
Score: 95
Author: CaymanSomm
Trust Rating: 97
Tasted On: 03/16/2010
Drink Dates: 2005-2025
Score: 96
Author: Boat
Trust Rating: 96
Tasted On: 06/18/2009
Score:
Author: Anonymous Author
Trust Rating: 96
Tasted On: 11/25/2008
Wine had a musty oxidized taste, Cloudy in color. Susbequently returned for credit to Vinfolio
Score: 88
Author: DJS
Trust Rating: 98
Tasted On: 09/27/2008
Drink Dates:
Lush savage wine.... Meaty, smoky, yet fruit rich wine.... Surprisingly powerful attack and mouthfeel... Not a sophisticated, suave wine.... I wonder how this will evolve as I had trouble discerning tannic backbone...

1 of 1 people found this review useful.

About This Producer


Chateau Clinet is located at the highest point of the Pomerol Plateau on the famous Gunz gravel terrace, origin of the appellation's most prestigious crus. Clinet's reputation as a fine wine producer was already established by the 19thC. The property belonged to the Constant Family before passing into the hands of the Arnaud Family, who were at the same time owners of Chateau Petrus. From 1900 to 1991, Clinet belonged to the Audy family, a large Bordaux negociant.

The arrival of managing director Jean-Michel Arcaute in the early 1980s marked a real turning point in the wines of Clinet. He introduced revolutionary changes to the status quo: green harvest, leaf thinning, delaying harvest until physiological ripeness had been reached and reducing the percentage of the Cabernets in favor of the more suitable Merlot, among other important modifications.

Jean-Michel Arcaute remained on as managing director after Chateau was purchased by the GAN insurance company in 1991. In 1998, Chateau Clinet was bought by Jean-Louis Laborde who devoted all his energy and vision to pursuing the evolution inspired by the preceding owners. The estate has been run since 2003 by his son, Ronan. Ronan Laborde and his winemaker Roman are the youngest team in the Union des Grands Crus.

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