International Wine Cellar
Author: Stephen Tanzer
Issue: Issue 107
($102) Good medium ruby. Deep, brooding nose dominated by violet, mocha and smoke. Dense, chewy, sweet and complex; already quite perfumed in the mouth, with subtle notes of dark fruits, roast coffee, meat and earth. Tannins are rich and supple. This rather backward wine had not yet been released to European markets in November.
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