2000 Luciano Sandrone - Barolo Cannubi Boschis 750ml

Italy - Piedmont - Barolo/ Red / Nebbiolo   |     Watch

2000 Luciano Sandrone - Barolo Cannubi Boschis
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Reviews For This Wine


 
International Wine Cellar | 93(+?)

($135) Saturated deep red. Less expressive on the nose than Le Vigne, hinting at blackberry, flowers and smoky oak. Suave on entry, then quite closed in the middle palate; less obviously lush and sweet than Le Vigne but more gripping. Then very strong on the back end, building impressively and demonstrating a serious tannic structure that transcends the vintage. Built to age. (Marc de Grazia; numerous importers, including Michael Skurnik Wines, Syosset, NY; Vin Divino, Chicago, IL; and Estate Wines Ltd., San Rafael, CA)

Author: Stephen Tanzer
Issue: Issue 117

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Wine Advocate | 92

The 2000 Barolo Cannubi Boschis shows early signs of maturity in its autumn leaves, leather and spices. There is an attractive silkiness to the fruit, but ultimately the 2000 comes across as a bit two-dimensional, especially in context with some of the truly great vintages. The wine does freshen up a touch in the glass, not enough to make a material difference. Ideally the 2000 is best enjoyed over the next few years.

Drink Dates: 2011-2018
Author: Antonio Galloni
Issue: 195

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Wine Spectator | 97

Solid and superfruity. Ultraclean, with blackberries, raspberries and licorice character. Full-bodied, with silky tannins and a long finish. Focused and silky. Very refined indeed. One of the best Cannubis ever from here. 900 cases made.

Drink Dates: 2009+
Author: James Suckling


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Score: 92
Author: TannicTony
Trust Rating: 97
Tasted On: 03/29/2009
Sexy nose reminiscent of dark fruit compote, oak and dried roses. Fat plump fruit on the palate with mild tannins. Drink this luscious wine now while you wait for the 01's to come around.
More Vintages and Sizes of Luciano Sandrone - Barolo Cannubi Boschis:

2008 (1.5L)

About This Producer


Long esteemed as a leading producer of the Piedmont, Luciano Sandrone is sometimes mislabeled a "modernizer" of the of the region. In truth, he is more of a relaxer of the mediums that make the wines here long-lived, but difficult to get around in their youth. The wines combine the lovely floral and leather/spice aromatics typical of Barolo with balanced red and dark fruit that is liberally dosed with appealing high-toned acidity.

See all Piedmont producers

See other similar producers: Domenico Clerico, Paolo Scavino

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