Author: Robert Parker
Yquem's 1991 is a beautifully made, medium gold-colored wine with a gorgeous nose of creme brulee, roasted coffee, and sweet, honeyed pineapple and other assorted fruits. Full-bodied, unctuously-textured, and rich, but not yet revealing a lot of complexity or enormous weight.
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Author: James Suckling
Lacks a bit of elegance for Yquem. Light gold in color, with honey, marmalade, dried apricot and vanilla aromas and flavors. Full-bodied, rather fat really, with an oily texture. Medium-sweet, with a burnt almond and molasses finish. A bit rustic. This might improve with age, but why wait? Drink now.
Tasted On: 06/08/2012
Should be Tasty
Trust Rating: 90
Tasted On: 05/22/2012
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