This is a profoundly great wine. It came across in a blind tasting as one of the most remarkable wines there, with most tasters mistaking it for a first-growth Medoc. The wine revealed an opaque purple color, a fabulously complex, sweet nose of minerals, fruitcake, cedar, toasty new oak, and pure blackcurrant fruit. Although huge in the mouth, the wine is remarkably well-balanced, with its high tannin level well-concealed by copious quantities of sweet ripe fruit, as well as huge amounts of glycerin and extract. I have consistently rated the 1991 Harlan Estate in the mid to upper nineties, but in this blind tasting with so many high quality wines, it was a big-time winner. Approachable now, this wine should be at its best by the turn of the century and last for 2-3 decades.